Inspired by this post on Dungeon's Master and my love of random tables, here are some tables for generating exotic dishes for high-end and exotic restaurants in your D&D campaign.
| d% | Random Food Type |
| 1-10 | Liquid |
| 11-40 | Vegetable |
| 41-60 | Meat (dark) |
| 61-80 | Meat (white) |
| 81-99 | Fish & Seafood |
| 100 | Other Edibles |
| d% | Random Liquids |
| 1-20 | Diluted Babau Slime |
| 21-35 | Succubus Saliva |
| 36-50 | Water Elemental Tonic |
| 51-70 | Fermented Purple Worm Venom |
| 71-90 | Phatasm Juice |
| 91-100 | Unicorn Blood |
| d% | Random Vegetables |
| 1-20 | Steamed Assassin Vine |
| 21-40 | Matured Vrock Spores |
| 41-60 | Caramelized Violet Fungus |
| 61-75 | Phantom Fungus Salad |
| 76-90 | Boiled Tendriculos Tendrils |
| 91-100 | Whipped Shambling Mound Brain |
| d% | Random Meats (dark) |
| 1-10 | Basilisk Chops |
| 11-20 | Dragon Steaks |
| 21-30 | Ethereal Marauder Stew |
| 31-40 | Sautéed Manticore |
| 41-55 | Ground Minotaur Sandwich |
| 56-70 | Broiled Troll Steaks |
| 71-85 | Wyvern Chunks |
| 86-95 | Chilled Hell Hound Strips |
| 96-100 | Diced Remorhaz |
| d% | Random Meats (white) |
| 1-10 | Grilled Achaierai |
| 11-20 | Fried Arrowhawk Thigh/Leg/Breast |
| 20-25 | Stuffed Pseudodragon |
| 26-35 | Pan-Fried Frost Worm |
| 36-50 | Shocker Lizard Chunks |
| 51-60 | Boiled Roc |
| 61-75 | Cockatrice Stew |
| 76-85 | Fricasseed Harpy Shank |
| 86-100 | Braised Otyugh |
| d% | Random Fish & Seafood* |
| 1-15 | Aboleth Goujon |
| 16-25 | Buttered Chuul |
| 26-35 | Stuffed Kraken Chops |
| 36-45 | Naga Darne |
| 46-60 | Sahuagin Sushi |
| 61-75 | Sea Cat Delice |
| 76-90 | Dragon Turtle Stew |
| 91-100 | Sautéed Tojinda |
*Note that these creatures also provide options for caviar
| d% | Random Other Edibles |
| 1-20 | Chaos Beast Pudding |
| 21-40 | Distilled Shadow Essence |
| 41-60 | Candied Ettercap Webs |
| 61-80 | Pixie Dust |
| 81-100 | Chocolate-Covered Stirge |
While no prices are given, I'd recommend a price somewhere between 5 and 10 gp per CR of the creature in question unless it is particularly easy to get or numerous in the area.
